
Ginger Lime Noodle Salad
Fresh rice noodles, crunchy vegetables and herbs tossed in a zippy Spiralz Probiotic Ginger Syrup and lime dressing.

Snacks / Other / Global
A creamy peanut-lime dressing lifted with Spiralz Probiotic Ginger Syrup for salads, bowls, noodles and tofu.
Contains: peanuts · soy · sesame
How to make it
Whisk peanut butter, ginger syrup, lime, tamari and sesame oil.
Add cold water gradually until smooth and pourable.
Use immediately or refrigerate in a sealed jar for up to 4 days.
Living-culture note
This is designed as an unheated dressing so the ginger syrup is added cold.
Kitchen notes
Keep cooking

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Used in this recipe
A concentrated, living-culture ginger syrup made for sparkling drinks, marinades, dressings, desserts and glossy kitchen glazes.