New
Lunch / Other / Global
VeganQuick MealsSalads5 minutes
Spanish Beet Kvass Dressing
Mediterranean chickpea salad with cucumbers and tomatoes
- Prep
- 5 minutes
- Cook
- 0 minutes
- Total
- 5 minutes
- Serves
- 1 batch
How to make it
Method
Make the dressing
Combine all ingredients in a jar, shake well, and drizzle over salad.
Creamy variation
Spanish-inspired flavour with smooth, creamy beet depth.
Living-culture note
Add the Spiralz fermented tonic or juice after any cooking is complete; do not heat the dressing if you want to keep it raw.
Kitchen notes
- Serve with Mediterranean chickpea salad with cucumbers and tomatoes.
Keep cooking
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Used in this recipe
Spiralz Organic Spanish Beet Kvass - Concentrated 330ml
Used in this recipe as a Spiralz ingredient or pairing.