Premium living ferment
Spiralz Organic Traditional Polish Concentrated Shots
$9.95
Spiralz Organic Traditional Polish Concentrated Shots – Pure Sauerkraut Juice, Naturally Powerful If you love the tangy, nourishing goodness of traditional sauerkraut juice, this tonic is for you. Our Traditional Polish Concentrated Shots are crafted through authentic slow Lacto-fermentation, using only 100% Australian certified organic red cabbage and pure spring water — no starter cultures, powders, or preservatives. Just real food, naturally fermented, and alive with gut-loving probiotics. Deep in colour and rich in flavour, this is sauerkraut juice at its finest — potent, pure, and ready to support your gut health with just 2–3 small 30ml shots a day. Why You'll Love It: Daily Digestive Support: Packed with living probiotics to help balance and strengthen your gut microbiome. Slow-Fermented & Raw: Made traditionally with no shortcuts — unpasteurized, unfiltered, and alive. Gentle Yet Effective: Many customers have reported excellent outcomes using this product alongside or in place of the German Sauerkraut Juice or Ginger Tummy Tonic — particularly for issues like ulcerative colitis and digestive inflammation. Each 330ml bottle provides a minimum of 11 concentrated 30ml shots, delivering a convenient, fast-absorbing way to enhance your digestive health naturally. Please refrigerate upon arrival. As a live, raw fermented product, some natural bubbling or minor leakage in transit may occur — we add extra brine to ensure you receive the full goodness.
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You'll confirm your living-ferments acknowledgement once at checkout — no need to tick it for every jar.
Authentic living cultures
Real ferments with true probiotic depth and uncompromising ingredients.
Diamond-standard flavour
Layered crunch, balance, and intensity that feels crafted rather than mass-made.
Shipped alive, Australia-wide
Actively fermenting on arrival — straight into your fridge.
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A note on living ferments
Good things take time — and they're alive when they arrive
Every jar we ship is biologically active and still fermenting. That means the wild cultures inside are producing gases as they work. In transit, a little of that pressure sometimes pushes moisture through the lid — a small amount of leakage is normal and it's the surest sign your ferment is truly alive, not pasteurised.
Please pop your jars into the fridge as soon as they arrive. You'll receive a shipping notification the moment your order leaves us, so you can be ready.
Every customer ticks this before checkout. If your jar looks a little damp on arrival, that's the ferment doing its job — please pop it straight in the fridge.