Premium living ferment
Black Garlic & Mushroom Concentrated Probiotic Shots 300ml - NEW
$9.95
Healing Black Garlic & Mushroom Concentrated Probiotic Shots - This is an amazing combination very special and dear to our hearts. An absolute original product created to further harness the powerful healing benefits of GARLIC. The Black Garlic is a local product made on the Mid North Coast. It has been lovingly and expertly fermented to allow the beneficial bacteria to multiply and work it's wonders. It is hand delivered to our facility where we carefully mix it with Certified organic cabbage and mushrooms for a second ferment, allowing nature to continue it's precious processes. The result is a delicious original and powerful fermented tonic that has been a complete sellout at the farmers markets where we originally trialled it. You wont find anything like this product as its completely unique and original and it has to be tasted to understand this perfect blend and original take on a traditional German mushroom sauerkraut tonic. *For another IMMUNE HEALING product, search for our Garlic Immune Boosting Concentrated Shots
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You'll confirm your living-ferments acknowledgement once at checkout — no need to tick it for every jar.
Authentic living cultures
Real ferments with true probiotic depth and uncompromising ingredients.
Diamond-standard flavour
Layered crunch, balance, and intensity that feels crafted rather than mass-made.
Shipped alive, Australia-wide
Actively fermenting on arrival — straight into your fridge.
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A note on living ferments
Good things take time — and they're alive when they arrive
Every jar we ship is biologically active and still fermenting. That means the wild cultures inside are producing gases as they work. In transit, a little of that pressure sometimes pushes moisture through the lid — a small amount of leakage is normal and it's the surest sign your ferment is truly alive, not pasteurised.
Please pop your jars into the fridge as soon as they arrive. You'll receive a shipping notification the moment your order leaves us, so you can be ready.
Every customer ticks this before checkout. If your jar looks a little damp on arrival, that's the ferment doing its job — please pop it straight in the fridge.